What is a community restaurant?
what kind of food does provision serve?
What do you mean when you say "repurposed food"?
40% of food in the US—133 billion pounds—goes uneaten. That is FOOD WASTE!
Up to 90% of our meals will be prepared using repurposed food from local farms, restaurants and retail establishments.
What we mean by "repurposed" is that the food we receive from our partner restaurants, grocers or farms was destined for the landfill, we rescue it and transform it from potential waste to a delicious meal for all to enjoy!
Your Mission Statement refers to "hardships"